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Bird's Nest With Almond Juice |
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| Ingredients |
· 19g bird's nest
· 75g sweet almonds
· 1 tbsp bitter almonds
· ecup boiling water
· 60g granulated sugar
· 2 cups water
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Method to COOK!
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| 1. |
Soak bird's nest in water for 5 hour or overnight, remove the dirt, wash and drain, transfer to the stewing pot, add boiling water and stew for 1 hour. |
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| 2. |
Wash sweet and bitter almonds, soak for 1 hour and drain, blend in processor with 2 cups of water until they are ground to the very fine consistency, remove the residue to form almond juice. |
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| 3. |
Transfer almonds juice to the cooking pot, add granulated sugar and stir constantly until it boils and sugar melts, combine with bird's nest and bring to the boil. |
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