Double Boiling - Yu Zhu And Qi Zi Soup


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	· Yu Zhu And Qi Zi Soup

Yu Zhu And Qi Zi Soup

Ingredients (A)

· 1 mature chicken (about 1kg) quartered and skinned
· 30g yu zhu
· 1 tbsp qi zi
· 30g huai shan
· 10 red dates
· 3 slices mature ginger

Ingredients (B)

· Salt to taste

Method to COOK!

1.	Put all the ingredients (A) into stewing pot.

2.	Pour in 1.5 litres of hot water. Cover and put into double boiler.

3.	Cook for 4 hours, season with salt. Serve hot.