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Herbal And Nourishing
· Anti-ageing Soup
· Biota-Lily With Eggs Dessert
· Chicken With Wine And Wood Ear
· Ginger In Vinegar Sauce
· Honey Broth
· Pears Double-boiled With Frittilaria Bulbs
· Red Bean & Brown Rice Milk
· Salvia Rose Tea
· Stew Bird's Nest with Chicken Breast
· Stewed Fish Head With Tian Ma & Qi Zi
· Stewed Hasma In Coconut
· Stewed Pears and Tangerine Peel
 
 
 
  Herbal And Nourishing
Important Factor In Maintaining Health
 
Herbal And Nourishing is an important factor in maintaining health. In the section on the prevention of illness, food is listed as the most important factor.
 
Chinese concepts on the use of herbs as food for health dates back to the classic time of the Yellow Emperor.
Chinese medicinal cuisine is unique in China and has a long history. Based on traditional Chinese herbal medicine practice, it combines strictly processed traditional Chinese medicine with traditional culinary materials to produce delicious food with health restoring qualities. In China, people contend that food tonic is much better than medicine tonic in fortifying one's health. To cook medicinal food, one has a large variety of fine materials to choose from and each material has its own unique flavor. Generally, processed herbal materials are more commonly used in order to avoid strong odors. However, individuals of different physical status need to select different herbs. The selection of herbs will depend on each individual's condition of health.
 
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