Seafood - Steamed Oyster With Chopped Garlic


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Steamed Oyster With Chopped Garlic

Ingredients

· 6 oysters
· 150 g chopped garlic

Seasoning

· 1 tsp essence powder
· 1 tsp salt
· 1/2 tsp chicken essence
· 1/2 bowl of chicken stock
· Some aromatic oil
· Some corn flour

Method to COOK!

1.	Wash the oyster and arrange on plate, mix the chopped garlic with all the seasonings, and then, fill 1 spoon of the mixture in each oyster, steam for 3 minutes, serve.


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Check out Cantonese Cuisine in Hong Kong

Hong Kong Cantonese are specialists in cooking live seafood.